Turquoise blue cocktail. Delicious rum based mixed drink.Very easy cocktail recipe.
Makes 1 serving

Ingredients:

• 1 oz (30 ml) white rum
• 1/3 oz (10 ml) triple sec Cointreau
• 1/3 oz (10 ml) blue Curacao liqueur
• 1 oz (30 ml) freshly squeezed lime juice
• 1/3 oz (10 ml) gomme syrup
• 2 oz 960 ml) pineapple juice

1. In a shaker filled with crushed ice,combine all ingredients.
2. Shake well.
3. Strain mixture into cocktail glass.
4. Garnish with lime wedge and serve.More cocktail recipes>>>

Tomahawk cocktail. Easy and delicious tequila based mixed drink.

Ingredients:

• 1 oz (30 ml) tequila
• 1 oz (30 ml) Cointreau liqueur
• 2 oz (60 ml) cranberry juice
• 2 oz (60 ml)pineapple juice

Cooking Method:

1. In a shaker filled with crushed ice,combine all ingredients.
2. Shake well and strain into cocktail glass.

Ingredients:

• 2 oz (60 ml) bourbon
• 1 oz (30 ml) pineapple juice
• few sprigs fresh mint
• 1/3 oz (10 ml) maraschino liqueur

Cooking Method:

1. In a shaker filed with crushed ice,combine all ingredients.
2. Shake well and strain into old-fashioned glass.
3. Garnish with fresh sprig of mint.
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Acapulco cocktail is very delicious summer rum based drink.Very easy to prepare.

Ingredients:

• 1 oz (30 ml) tequila
• 1 oz (30 ml) white rum
• 2 oz (60 ml) pineapple juice
• 1 oz (30 ml) grapefruit juice
• 1 oz (30 ml) coconut milk
• fresh pineapple wedge and mint sprig fro garnish

Cooking Method:

1. In a shaker filled with cubed ice,combine all ingredients,except,pineapple wedge and mint sprig.
2. Shake well and strain into a rock glass.
3. Garnish with fresh pineapple wedge and mint sprig.
4. Serve immediately.
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Ingredients:

• 1 1/2 oz (45 ml) Bacardi white rum
• 1 1/2 oz (45 ml) Bacardi black rum
• 2 oz (60 ml)  Jose Cuervo® Especial gold tequila
• 4 oz (120 ml) freshly squeezed orange juice
• 4 oz (120 ml) unsweetened pineapple juice
• 1 oz 930 ml_ grenadine syrup

Plum Pudding #plum #pudding #dessert #sweet http://onlybestcooking.blogspot.ca/2015/08/plum-pudding.html Cooking Method: 

1. In a hurricane glass filled with crushed ice,combine all ingredients.
2. Mix well.
3. Garnish with maraschino cherries.
4. Serve with a straw.
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Ingredients: 

• 1 oz (30 ml) Malibucoconut rum
• 1 oz (30 ml) Blue Curacao liqueur
• Sprite
• freshly squeezed pineapple juice

Cooking Method:

1. In a cocktail glass filled with cubed ice,combine rum i liqueur. 
2. Fill glass half with Sprite half with Pineapple Juice.
3. Stir well and serve. 
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Alligator sperm cocktail. Melon liqueur based mixed drink.Very easy and delicious! Adapted from http://drinkedin.net

Ingredients:

• 1/2 oz (15 ml) Midori melon liqueur
• 1/2 oz (15 ml) freshly squeezed pineapple juice
• 1 teaspoon cream

Cooking Method:

1. In a cocktail glass,place equal parts of melon liqueur and pineapple juice.
2. Top with 1 teaspoon of cream and serve.
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Ingredients:

• 2 pineapple slices
• 2 orange slices
• 2 fresh blackberries
• 2 lime wedges
• 2 oz (60 ml) tequila
• 1 oz (30 ml) elderflower-flavored liqueur
• 1 oz simple syrup
• 2 oz (60 ml) pineapple juice
• freshly squeezed orange juice
• dry red wine

Cooking Method:

1. In a cocktail glass,combine fresh pineapples,oranges,blackberries and lime wedges.
2. Stir in tequila,elderflower-flavored liqueur, simple syrup, pineapple juice, and orange juice.
3. Add cubed ice and stir well all ingredients.
4. Pour dry red wine over and enjoy!
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Ingredients: 

• 1 large bottle cranberry juice
• 1 small can frozen grape juice
•  2 quarts ( 2 L) fresh pineapple juice
• 2 cups (500 g) granulated sugar
• 1 1/2 quarts (1 1/2 L) fresh water
• 1 quart (1 L) sprite

Cooking Method:

1. In a large mixing bowl,combine all ingredients.
2. Mix well and refrigerate.
3. Remove from the refrigerator and pour into highball glasses.
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Ingredients: 

• 1 cup (250 ml) pineapple juice
• 1/2 cup (125 ml) white rum
• 1/4 teaspoon Imitation Coconut Extract
• 3 drops Red Food Color
•  (750 ml) sparkling white wine
•  2 drops Yellow Food Color

Cooking method: 

1.  Place 2 tablespoons of granulated sugar in small resealable plastic bag.
2. Stir in 5 drops Red Food Color and 5 drops Yellow Food Coloring. 
3.  Seal tightly bag.
4.  Knead sugar until the color is evenly distributed.
5.  Pour mixture out onto shallow plate.
6.  Dip rim of old-fashioned glass in water, then into Orange-tinted sugar to lightly coat.
7. In a mixing bowl,combine pineapple juice, rum, coconut extract and food color.Mix well.
8. Pour 2 oz (60 ml) of pineapple mixture into old-fashioned glass and top with 4 oz (120 ml) of white sparkling wine.

Ingredients:

• 1/2 oz (15 ml) Bacardi Lemon rum 
• 1/2 oz (15 ml) Bacardi Razz rum
• 1/2 oz (15 ml) Bacardi Orange rum
• 1/2 oz (15 ml) Bacardi Vanilla rum
• 3 oz (90 ml) cranberry juice
• 3 oz (90 ml) pineapple juice

Cooking Method: 

1. In a shaker filed with cubed ice,combine the Bacardi flavored rums.
2. Stir in cranberry and pineapple juice.Shake well.
3. Strain into a cocktail glass filled with ice cubes.
4. Serve immediately. More cocktail recipes>>>>>

Tropical fruit smoothie.This is very easy and delicious nonalcoholic mixed drink.
Makes 2 servings.

Ingredients:

• 1 cup (250 g) frozen berries (strawberries and raspberries)
• 1 ripe banana,peeled and cut into chunks
• 1/3 cup raw coconut meat,chopped
• 1 cup (250 ml) coconut milk
• 1 cup (250 g) frozen mango chunks
• 1 cup (250 ml) fresh pineapple juice
• half of ripe fresh pineapple,cut into cubes
• 1 ripe kiwi,peeled and sliced

Cooking Method:

1. In a blender,combine frozen berries,banana chunks,coconut meat and coconut milk.
2. Blend until smooth.
3. Pour mixture into tall glasses.
4. Wash your blender out.Combine remaining ingredients in a blender.
5. Blend until smooth and pour pineapple mixture over berry mixture.
6. Serve with a straw.
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Melon cocktail. Delicious alcoholic mixed drink. Rum based cocktail recipe.
Makes 1 serving.

Ingredients:

• 1 oz (30 ml) Southern Comfort liqueur
• 1/2 oz (15 ml) Midori melon liqueur
• 1/2 oz (15 ml) Malibu rum
• 6 oz (180 ml) pineapple juice
• 1 dash Blue Curacao liqueur
• lime wedge for garnish

Cooking Method:

1. In a shaker,combine all ingredients.
2. Shake well.
3. Pour mixture into  hurricane glass filled with ice.
4. Garnish with lime wedge and serve immediately.

Summer dream cocktail. Vodka based mixed drink. Add to your cocktail recipes collection.
Makes 1 serving

Ingredients:

• 1 oz (30 ml) vodka
• 1 oz (30 ml) coconut rum
• 1/2 oz (15 ml) Blue Curacao liqueur
• 1/2 cup (125 ml) pineapple juice
• 7 UP

Cooking Method:

1. In a highball filled with crushed ice,combine all ingredients,except 7UP.
2. Stir well.
3. Top with 7 UP and serve immediately.