Slow cooker chicken and carrot stew. Chicken breasts with vegetables and sauces cooked in slow cooker. Ingredients: 1 pound (480 g) boneless and skinless chicken breasts,cut into cubes 1 1/4 cups reduced-sodium and fat-free chicken broth 4 carrots,sliced 3/4 cup (180 g) sliced scallions 1 tablespoon minced ginger 1 tablespoon minced garlic 1 tablespoon soy sauce 1 tablespoon Thai peanut sauce 1 teaspoon...
- 8:31:00 PM
- 0 Comments
