Ingredients: 1 white onion,peeled and finely chopped 1 oz(30 g) butter 1 stick celery,finely diced 1 potato,peeled and finely diced 800 ml hot law-salt vegetable stock 1/3 pound(150 g) blue cheese salt and freshly ground black pepper to taste  Oven Cooked Celery and Blue Cheese Soup Combine together onion,butter,celery and potato in a casserole dish. Arrange casserole dish on high grill rack. Set...

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