Chicken Breasts Creole Ingredients: 2 tablespoons unsalted margarine 1 medium-size yellow onion,chopped 1 medium-size sweet green pepper,cored,chopped 2 cloves garlic,minced 2 whole chicken breasts,halved and skinned 1 teaspoon paprika 1/4 teaspoon cayenne pepper 1 can low-sodium stewed tomatoes 1 teaspoon dried rosemary,crumbled 1/2 teaspoon dried marjoram,crumbled 1 bay leaf 1 tablespoon flour blended with 1/4 cup low-sodium chicken broth or water Cooking Method:...

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 Chicken Breasts,Italian Sausage and Sweet Pepper Skewers The sausages in this great summer barbecue dish complement the chicken breasts and colorful vegetables.I usually serve this over rice. I use wooden skewers rather than metal because food sticks to the wood and doesn't slip when turned.To prevent charring soak wooden skewers in water for 30 minutes before using. Chicken Breasts,Italian Sausage and Sweet Pepper...

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