Shrimp-stuffed sole with delicious homemade sauce. Makes 4 servings Ingredients: For Stuffing: 2 tablespoons chopped onion 2 tablespoons unsalted butter 1 cup (250 g) soft bread crumbs 1/2 teaspoon salt freshly ground black pepper dash nutmeg 1/2 cup (125 g) peeled and chopped shrimp For Sauce: 2 tablespoons unsalted butter 3 tablespoons all-purpose flour 1 cup (250 ml) milk For Topping: 2 tablespoons...
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