Baked potatoes Boulangere. Potatoes with onion and herbs baked in oven. This easy and delicious vegetable recipe belongs ti Fine French cuisine. Makes 4-6 servings Ingredients: 2 tablespoons unsalted butter 1 large yellow onion,peeled and thinly sliced 1 tablespoon fresh chopped parsley 5 large potatoes,peeled and thinly sliced 2 cups (500 ml) hot chicken stock 1 tablespoon unsalted melted butter salt and freshly...
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