Pasta has a long history.The Chinese enjoyed macaroni in various forms as early as 5,00 B.C.Marco Polo gets the credit for bringing it to Italy in the 13h century. Spirali,lasagne,rigatoni,and vermicelli are only a small part of the pasta parade that has become an everyday part of home cooking.All the hundreds of shapes come under three general classifications: solid rod form(such as spaghetti)...
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