Oven Baked Thai Chicken Breasts

Oven baked Thai chicken breasts. This chicken recipe is so simple and extremely yummy.Chicken breasts marinated in spicy marinade and cook in halogen (turbo) oven.
Makes 4 servings

Ingredients:
2-3 cloves garlic,peeled
1 red onion,peeled
1 red chili,seeded
ginger
1 lemongrass stalk peeled
fresh coriander
freshly squeezed juice of 1 lime
1 tablespoon olive oil
4-6 skinless and boneless chicken breasts

Cooking Method:

1. In a food processor,combine all ingredients,except chicken,lime juice and olive oil.
2. Process well.
3. Place spicy mixture in a bowl.Stir in olive oil and lime juice.
4. Add chicken breasts,cover and marinate for at least 3 hours.
5. Remove marinated chicken breasts from marinade and place into oiled roasting pan.
6. Preheat halogen (turbo) oven to 400F (200 C).
7. Place roast pan on high rack of preheated oven.
8. Bake for 20 minutes or until chicken breasts are fork-tender.