Mediterranean Soup Recipe
4:32:00 PM
Mediterranean soup recipe. Soup with beef and vegetables cooked in slow cooker.Very easy and delicious.
Makes 4 servings
Makes 4 servings
Ingredients:
- 1 1/2 pounds (1.44 kg) ground beef or lamb
- 1/4 cup (60 g) chopped yellow onion
- 3 14 1/2 oz (435 ml) cans reduced-sodium chicken broth
- 2 cups coarsely chopped zucchini
- 1 1/2 cups (375 g) coarsely chopped tomatoes
- 2 tablespoons freshly squeezed lemon juice
- 3 cloves garlic,peeled and minced
- 1/8 teaspoon freshly ground black pepper
- 1 tablespoon snipped fresh mint
- 1/2 cup crumbled feta cheese
Cooking Method:
- In a large nonstick skillet, cook ground meat and onion medium-high heat until meat is brown and onion is tender.
- In a slow cooker,combine meat mixture,chicken broth,zucchini,tomatoes,lemon juice,garlic and black pepper.
- Cover slow cooker and cook on low-heat setting for 4-5 hours.
- Skim off fat.Stir in mint and sprinkle with feta cheese.
- Serve hot.More soup recipes>>>>>
0 comments