Celery Soup Recipe

7:23:00 PM

Celery soup recipe. Very easy and delicious celery soup with whiskey and Stilton.

celery soup recipe


  • 1 tablespoon unsalted butter
  • 1 large yellow onion,peeled and chopped
  • 1 pound (480 g) celery,trimmed and diced
  • 1/2 cup (125 ml) whiskey
  • 1/2 cup (125 ml) dry white wine
  • 3 cups (750 ml) vegetable bouillon
  • 5 oz (150 g) cream
  • 1 teaspoon curry powder
  • dash of cayenne pepper
  • freshly squeezed lemon juice
  • salt and freshly ground black pepper
  • 3 1/3 oz (100 g) Stilton cheese
  • 8 slices of roasted baguette

Cooking Method:

  • Melt butter in a large nonstick skillet.
  • Add onion and celery and brown for a few minutes.
  • Add whiskey and dry white wine and continue to cook over medium-high heat until reduced by half.
  • Reduce heat to low and simmer for about 25 minutes.
  • Stir in the cream
  • Puree the soup.Add lemon juice and season with curry powder,paprika salt and black pepper.
  • Pour the soup into four flat heat-resistant soup dishes
  •  Spread the Stilton cheese firmly on the slices of roasted baguette and place cheese-side up on top of the soup.
  • Preheat your oven to 440 F (220 C). 
  • cook soup in preheated oven for 25 minutes.

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