Cognac-Base Cream Liqueur

10:19:00 PM

By
Viacheslav Bondarev
Cognac-base cream liqueur is another homemade delicious liqueur recipe,made from cognac and coffee.
Prep time
ohours 05min.
Cook time
0hours 05min.
Total time
0hours 10min.
Yield
4 servings
Serving size
1 cup
Calories per serving
145
Fat per serving
0g

Ingredients for Cognac-Base Cream Liqueur:
cognac based cream liqueur recipe Cognac Base Cream Liqueur1½ cups cognac
2 teaspoons instant coffee
1 teaspoon pure vanilla extract
1 teaspoon chocolate syrup
1/2 cup sweetened condensed milk
1/2 cup evaporated milk
3 eggs
Instructions:
  1. Add flavorings to cognac and blend in blender.
  2. Add milks and blend at low speed for 1 minute.
  3. Add eggs and pulse stir for 1 minute(use the lowest speed on blender and turn on-off eight times).
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