Hocus Pocus cocktail is delicious rum based cocktail recipe.Adapted from http://drinkedin.net
Ingredients:
- 1 cup (250 ml) pineapple juice
- 1/2 cup (125 ml) white rum
- 1/4 teaspoon Imitation Coconut Extract
- 3 drops Red Food Color
- (750 ml) sparkling white wine
- 2 drops Yellow Food Color
Cooking method:
- Place 2 tablespoons of granulated sugar in small resealable plastic bag.
- Stir in 5 drops Red Food Color and 5 drops Yellow Food Coloring.
- Seal tightly bag.
- Knead sugar until the color is evenly distributed.
- Pour mixture out onto shallow plate.
- Dip rim of old-fashioned glass in water, then into Orange-tinted sugar to lightly coat.
- In a mixing bowl,combine pineapple juice, rum, coconut extract and food color.Mix well.
- Pour 2 oz (60 ml) of pineapple mixture into old-fashioned glass and top with 4 oz (120 ml) of white sparkling wine.
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