Chicken Toast Makes 4 servings for chicken toast.Ingredients: 1/2 pound skinned and boned chicken breasts,cut into pieces 1/4 cup drained canned water chestnuts,sliced 1 medium carrot,cut into 1-inch pieces 1 egg white 2 tablespoons minced scallions(green onion) 2 teaspoon cornstarch 1/2 teaspoon granulated sugar 1/2 teaspoon ground ginger 1/8 teaspoon fround white pepper 5 slices thin white bread(1 ounce each) 2 tablespoons plus...

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Slow Cooked Pepper Steak Makes 6to 8 servings for this slow cooked pepper steak.Ingredients: 1 1/2-2 lbs.beef round steak,cut in 3"x1" strips 2 tablespoons oil 1/4 cup soy sauce 1 garlic clove,minced 1 cup chopped onions 1 teaspoon sugar 1/2 teaspoon salt 1/4 teaspoon freshly ground black pepper 1/4 teaspoon ground ginger 2 large green peppers,cut in strips 4 tomatoes cut into eighths,or...

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Pot Roast with Creamy Mushroom Sauce To cook this roast beef in slow cooker we take the following ingredients: 2-lb boneless boneless beef chuck roast 1 envelope dry onion soup mix 10 3/4-oz. can condensed cream of mushroom soup Cooking Method: Place roast beef in slow cooker.Sprinkle with dry soup mix and top with mushroom soup.Cover and cook on High 1 hour,and then...

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Beef Stroganoff Too cook beef in slow cooker take the following ingredients: 1lb. round steak 1 teaspoon shortening 1/2 cup chopped onions 1/2 cup chopped celery 10 3/4-oz. can cream of celery soup 4-oz. can mushroom pieces,drained 1 cup sour cream 1/4 teaspoon garlic salt Cooking method: Brown meat in shortening in saucepan.Add onions and celery and saute until just tender.Combine all ingredients...

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Slow Cooker Pork Chops Ingredients: 4 pork chops 10 3/4-oz. can cream of mushroom soup 1/4 cup ketchup 2 teaspoons Worcestershire sauce  Put chops in slow cooker.Combine remaining ingredients.Pour over chops.Cover.Cook on High 3-4 hours,or Low 8-10 hours. Variation:Add the sliced onion to mixture. Slow Cooker Chicken-Fried Pork Chops Ingredients: 1/3 cup flour 3/4 teaspoon salt 1 1/2 teaspoon dry mustard 3/4 teaspoon...

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  Classic Roast Turkey with Ham In Italy,this recipe is made with veal scaloppine and called "Saltimbocca"(jump in the mouth).This variation uses turkey,but chicken can be used as well.To make classic roast turkey with ham for two,halve all ingredients except the olive oil.Ingredients: 4 turkey breast cutlets( about 1 pound),each 1/4 inch thick ¼ tablespoon black pepper 1 teaspoon dried sage,crumbled 4 thin...

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Easy Risotto Recipe  What is  risotto?This is one of my favorite rice dishes.Nutritious,economical,versatile and easy to prepare,the soft,creamy texture of this northern Italian classic makes it the perfect comfort food.You will need a large,heavy saucepan ,preferably with a rounded bottom to prevent the rice sticking at the corners,and wooden spoon for stirring.The beat should be kept constant and moderate.If risotto cooks to quickly,the...

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