Cooking Method:

1. Preheat oven to 425 F (220 C).
2. Season salmon fillets with salt,black pepper and ground cumin.Set aside.
3. Heat large nonstick skillet over medium-high heat for 2-3 minutes.
4. Add olive oil and heat it for a further 1 minute.
5. Place seasoned salmon fillets,skin side up,and sear on skinless side for 2-3 minute.
6. Transfer skillet to the oven and bake in preheated oven for  10-12 minutes.
7. Remove baked salmon fillets from the oven and set aside for 5 minutes.
8. Serve with fresh vegetables. More salmon recipes>>>>