Garlic Parmesan noodles.Very delicious and easy spaghetti recipe.
Makes 2-3 servings
Makes 2-3 servings
Ingredients:
- 8 oz (240 g) spaghetti
- half stick unsalted butter
- 2 tablespoons olive oil
- 5 cloves garlic,peeled and finely minced
- 1/4 cup (60 g) grated Parmesan cheese
- salt
- 1 tablespoon grated cheddar cheese
- chopped fresh parsley
Cooking method:
- Cook spaghetti,according package instruction. Drain and set aside.
- Heat olive oil and butter in nonstick skillet.
- Add minced garlic and saute until lightly brown and aromatic.
- Stir in cooked spaghetti ,season to taste with salt and mix well.
- Turn off the heat and add grated Parmesan cheese.Stir well.
- Sprinkle with grated cheddar cheese and fresh parsley.
- Serve immediately.
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- 8:04:00 AM
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