Garlic Parmesan noodles.Very delicious and easy spaghetti recipe.
Makes 2-3 servings

Ingredients:

• 8 oz (240 g) spaghetti
• half stick unsalted butter
• 2 tablespoons olive oil
• 5 cloves garlic,peeled and finely minced
• 1/4 cup (60 g) grated Parmesan cheese
• salt
• 1 tablespoon grated cheddar cheese
• chopped fresh parsley

Cooking method:

1. Cook spaghetti,according package instruction. Drain and set aside.
2. Heat olive oil and butter in nonstick skillet.
3. Add minced garlic and saute until lightly brown and aromatic.
4. Stir in cooked spaghetti ,season to taste with salt and mix well.
5. Turn off the heat and add grated Parmesan cheese.Stir well.
6. Sprinkle with grated cheddar cheese and fresh parsley.
7. Serve immediately.
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