Cheese-stuffed pears.Pan fried Bosc pears stuffed with cheese,walnuts and honey.Very delicious dessert! Makes 2 servings Ingredients: 2 Bosc pears,halved and cored 2 tablespoons unsalted butter 4 oz (120 g) mascarpone cheese 4 oz (120 g) blue cheese 4 tablespoons clear honey 1/3 cup toasted walnut halves (adsbygoogle = window.adsbygoogle || []).push({}); Cooking Method: Melt butter in a large saute pan. Add pear halves...

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Blue cheese-stuffed eggs. Very delicious appetizer.Surprise your guests! Makes 8 servings Ingredients: 6 hard boiled eggs,peeled and halved lengthwise 1/4 cup (60 ml) mayonnaise 1 tablespoon plus 1 teaspoon hot sauce 2 tablespoons blue cheese,crumbled 1 tablespoon plus 1 teaspoon finely diced fresh celery kosher salt and freshly ground black pepper picked celery leaves for garnish (adsbygoogle = window.adsbygoogle || []).push({}); Cooking Method:...

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Oven baked prosciutto-wrapped dates. Very delicious appetizer! Blue cheese stuffed dates wrapped in Italian prosciutto and cooked in oven. Ingredients: 12 large dates,pitted 6 slices of Italian prosciutto , halved lengthwise ¼ cup (60 g) Pt. Reyes Blue Cheese,crumbled 12 toothpicks, soaked& (adsbygoogle = window.adsbygoogle || []).push({}); Cooking Method: Preheat oven to 400 F (200 C). Line baking sheet with parchment paper. Cut...

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