Bombay Punch

Ingredients:

• 6 oz(180 ml) brandy
• 6 oz(180 ml) dry sherry
• 1 oz(30 ml) maraschino liqueur
• 1 oz(30 ml) orange curacao
• 1 bottle champagne
• 18 0z(540 ml) club soda
• diced fruit
• cubed ice

Bombay Punch

1.Pour brandy,dry sherry,maraschino liqueur and orange curacao into a punch bowl.

2.Mix well.

3.Add ice and fruits,such as oranges,strawberries,kiwi,etc.

4.Add club soda and fill with champagne.Stir well.

5.Serve Bombay punch in wine glasses.