Oven Cooked Chicken Skewers with Peanut Sauce

5:32:00 PM

Ingredients:
  • 2/3 pound(350g) skinless chicken breasts,cut lengthwise into thin strips
  • 1 shallot,finely chopped
  • 2 teaspoons grated fresh root ginger
  • 3 tablespoons light soy sauce
  • 1 teaspoon ground coriander
  • 1 teaspoon ground cumin
  • 2 tablespoons vegetable oil
  • scallions and lime wedges,to serve

Dipping Sauce for Oven Cooked Chicken

  • 1 tablespoon vegetable oil
  • 2 shallots,finely chopped
  • 1 garlic clove,peeled and finely chopped
  • 2 teaspoons grated fresh root ginger
  • 1/2 cup crunchy peanut butter
  • 2 teaspoons freshly squeezed lime juice
  • 1/2 teaspoon hot chili powder
  • 1/2 cup coconut milk

Oven Cooked Chicken Skewers with Peanut Sauce

    1. Soak 12 wooden skewers in water for 30 minutes,this prevent them burning in the turbo oven.
    2. Combine together shallot,ginger,soy sauce,coriander,cumin and oil in a shallow dish.Mix well.Add the chicken,toss together,cover and leave in the refrigerator to marinate fir 1 hour.
    3. To make the peanut sauce,combine shallot,garlic and ginger in frying pan.Fry in hot oil for 3 minutes.
    4. Add the peanut butter,lime juice,chili powder,coconut milk and 3 tablespoons fresh water to the pan.Bring to the boil,stirring often.Simmer mixture for 4-5 minutes,stirring occasionally.Set aside.
    5. Put the high grilling rack in the turbo oven.Preheat oven to 392 F(200C).Thread the marinated chicken breasts on the skewers,piercing them in a zigzag fashion.Shred the scallions.
    6. Arrange the skewers on the grilling rack and grill for 5 minutes.Turn them over and grill for 2-3 minutes more.
    7. Serve oven cooked chicken with the warm peanut sauce,lime wedges and shredded scallions.
     

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