Ingredients:

• 1/2 cup (125 g) Cotija cheese
• 3 medium sweet potatoes,peeled and cut into 1/4x1/4 inch wedges
• 1 teaspoon garlic powder
• salt and 1/2 teaspoon freshly ground black pepper
• 1/4 cup (60 ml) extra virgin olive oil

Cooking Method:

1. Preheat your oven to 425 F (220 C).
2. Line baking sheet with aluminum foil.  
3. Arrange chicken wings in a single layer in lined baking sheet.
4. Season with salt and black pepper.
5. Bake in preheated oven for 25 minutes or until chicken wings are tender.
6. Meanwhile,in a mixing bowl,combine remaining ingredients.Mix well and set aside.
7. Remove baked chicken wings from the oven.
8. Drain off grease.
9. Pour honey mixture over chicken wings to coat well.
10. Return chicken wings to the oven and bake for a further 5-7 minutes.
11. Remove from the oven,sprinkle with freshly chopped parsley and serve.

• 1 tablespoon ketchup
• 1/2 cup (125 ml) vegetable oil
• 3 tablespoons vinegar
• 1 teaspoon Italian seasoning
• 1 teaspoon garlic powder
• 1/4 teaspoon freshly ground black pepper
• salt,to taste
• 1 1/2 tablespoons Cajun seasoning