Stiletto cocktail recipe. Delicious whiskey based mixed drink.You could definitely make a string point with this earthy cocktail!
Makes 1 serving

Ingredients:

• 2 oz (60 ml) whiskey
• 1 oz (30 ml) amaretto almond liqueur
• 1/2 oz (15 ml) dry vermouth
• dash of orange bitters
• 1 maraschino cherry
• fresh berries for garnish (such as strawberries and blueberries)

Cooking Method:

1. In a shaker filled with crushed ice,combine all ingredients,except berries. 
2. Shake well and strain whiskey mixture into cocktail glass.
3. Garnish with fresh berries and serve immediately. More cocktail recipes>>>>>

Cooking Method:

• Melt butter in a large nonstick skillet.
• Add onion and celery and brown for a few minutes.
• Add whiskey and dry white wine and continue to cook over medium-high heat until reduced by half.
• Reduce heat to low and simmer for about 25 minutes.
• Stir in the cream
• Puree the soup.Add lemon juice and season with curry powder,paprika salt and black pepper.
• Pour the soup into four flat heat-resistant soup dishes
•  Spread the Stilton cheese firmly on the slices of roasted baguette and place cheese-side up on top of the soup.
• Preheat your oven to 440 F (220 C). 
• cook soup in preheated oven for 25 minutes.