Slow cooker pineapple daiquiri sundae.This is very delicious dessert cooked in slow cooker.Very easy recipe!
Makes 4-6 servings

Ingredients:

• 1 ripe pineapple,peeled,cored and chunked
• 1/2 cup (125 ml) dark rum
• 1/2 cup (125 g) granulated sugar
• 3 tablespoons freshly squeezed lime juice
• peel of 2 limes,cut into long strips
• 1 tablespoon cornstarch
• vanilla ice cream
• fresh raspberries and mint leaves

Cooking Method:

1. In a slow cooker,combine pineapple chunks,rum,lime juice,lime peel and cornstarch.
2. Stir well.
3. Cover slow cooker and cook on high-heat setting for 3-4 hours.
4. Remove pineapple mixture from slow cooker.
5. Pour into vanilla ice cream.
6. Garnish with fresh raspberries and mint leaves.More dessert recipes>>>>